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This ScotPHO web section has been archived and is no longer being updated or checked for accuracy, out of date information, broken links, etc. Its content should not be considered current or complete. This web section was archived on 10th May 2023. It was previously published under the Wider Determinants main menu heading.

Vitamin D: key points - ARCHIVED

  • Vitamin D has an essential role in maintaining healthy bones and in many other physiological processes by maintaining the body's levels of calcium within a normal range.  Vitamin D deficiency causes bones to become soft and weak: a condition known as rickets in children, and osteomalacia in adults.
  • Vitamin D is primarily synthesised in the skin as a result of exposure to sunlight; it is also absorbed in the gut from food and vitamin D supplements.
  • A substantial proportion of the Scottish population is considered to be vitamin D deficient; it is recommended that everyone over the age of 1 year should consume 10 micrograms (µg) of vitamin D daily. 
  • Vitamin D production is related to skin pigmentation, and paler-skinned individuals are able to synthesise vitamin D from sunlight more efficiently. This means that darker-skinned individuals are at particular risk of vitamin D deficiency.
  • There is a mixture of observational and randomised controlled trial (RCT) evidence about the associations and effects of insufficient vitamin D on health and mortality, and of vitamin D supplementation. Some observational evidence suggests that insufficient vitamin D levels may be associated with an increased risk of cardiovascular disease, cancer and other chronic diseases, as well as all-cause mortality.  RCT evidence is largely restricted to elderly individuals and those with pre-existing chronic conditions. A meta-analysis of RCTs indicates that vitamin D supplementation could reduce cancer mortality risk, though did not show a significant effect on all-cause or cardiovascular mortality risk.
  • There is uncertainty about what levels of vitamin D are optimal for health. It is possible that both too little and too much Vitamin D can cause negative health effects.

Section updates:

  • This section was last reviewed / updated in March 2022.
  • This section has now been archived and is no longer being updated or checked. For further information see note at the top of this page.